Wanting to buy coffee beans in Bristol? Then checkout our review of Triple co…

Triple Co Roast have been showcasing delicious coffee to Bristolians and the rest of the UK since 2015.

Bristol is a city that thrives on independent businesses and champions the British products, but the story of Triple Co begins 5127 miles away.

Northern Carolina known for its mountainous piney terrain was the birthplace of Triple Co Roast.

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Founder Jo became hooked on the nature and complexities of coffee here and the business today is an accumulation of his travels, adventures and dreams all underlined with his obsession with awesome coffee.

Triple Co is an open access specialty coffee roaster right in the heart of Bristol’s city centre. Jo, Bristol born and bred, had spent 2 years studying in California where he had learned to roast coffee at home.

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The mission that these guys have had from the start is to roast small batches, buy coffee direct trade and focus on creating and nurturing great roaster-customer relationships.

Triple Co pride themselves on their transparency and are the full picture positive and ethical business, no corner cutting. They have pushed from the beginning to contribute to their local community and the specialty coffee community.

The Best Coffee Beans UK | Reviewed

We sip and slurp coffee from all over the world. Discover which of these were our teams favourite.

Check out our Coffee Roasters Map of the UK.

The Origin

The Opalaca Coffee from Triple Co Roast originates from the Opalaca region of Honduras.

Produced by the Comicovel coop, a collection of smallholder producers who farm organically with an overall focus on environmental sustainability.

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They formed in 2016 out of the Catholic Relief Services' Blue Harvest Project, which improves agroforestry management throughout Central America.

Thanks to these extensive efforts, the Opalaca mountain range, which is known as a generally arid and dry region, preserves enough humidity to successfully grow enough coffee in the region.

What to Expect

Here’s what to expect from this fantastic Honduran coffee from Triple Co Coffee Roasters.

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Team Batch brew method of choice - Pour Over.

If you loved this coffee and want it to have it in your life again order directly from Triple Co Coffee Roasters now.

Coffee ReviewsTom Saxon - Coffee Expert4 September 2023Triple co roastSouth West, Washed, Honduran Coffee, BristolComment

How We Review Coffee?

We receive coffees from roasters throughout the UK to taste and review. All of our coffee reviews are our own words and thoughts, we don’t receive any form of payment for any of our reviews.

Our coffee reviews always start with an introduction to each independent coffee roaster.

At Batch, we are all about celebrating the incredibly talented roasters that we have in the UK and telling their stories. Each one roasting the coffee slightly different.

We then explore the origin of the coffee and take a look at where the coffee has been grown and the process that it has gone through once it has been picked.

Every coffee growing origin has a different set of characteristics when it comes to the final cup, whether it’s fruity and floral or chocolatey and full the origin of speciality coffee is always celebrated.

The last part of our coffee review is what we tasted in the coffee. Speciality coffee has some incredible flavour notes (more than wine), some dark and rich while others on the opposite end of the flavour spectrum are light and fruity, we try and explain what we taste in the coffee however like with many complex tasting foods or drinks it is also down to perception and personal opinion.

So if we have tasted orange zest and you get watermelon then that is brilliant and what we think speciality coffee is all about (as long as you like the coffee).

We then score the coffee on attributes like body, aroma, sweetness and flavour. Some of the coffees you may then find in our coffee club voted the best coffee subscription in the UK by the Independent.

How To Make The Best Coffee At Home?

There are many ways to extract the best flavour out of coffee. Take a look at our coffee guides for some tips on how to make your coffee the best it can be.

Where’s The Best Coffee Grown?

Coffee is grown all over the World however, speciality coffee is only within 20 degrees of the equator. It makes specialist coffee rarer than commodity-grade coffee with the added fact that it gets better the higher it is grown.

There are many great coffee growing regions in the world, in Asia, there is Indonesia and India that produce lots of great coffee.

Africa, the birthplace of coffee has numerous coffee-growing countries, Ethiopia, Kenya, Burundi and Rwanda are known for excellent coffee.

South America has quality as well as quantity produced, some amazing coffees come out of Brazil, Colombia and Peru. Central America also has some world-class coffee growing regions, Panama, Costa Rica, Guatemala and Nicaragua grace many cupping tables.

There are also many other countries that produce excellent coffee.

COFFEE REVIEWS

How We Review Coffee?

How To Make The Best Coffee At Home?

Where’s The Best Coffee Grown?